Today, almost every home has additional systems water purification. But despite this, scale still forms in the kettle. As a rule, no filter can completely purify water from all kinds of impurities, which later form lime deposits. What to do in this case? Today we will look at how to descale a kettle citric acid.

There are several reasons for cleaning water heating devices:

1. The resulting limescale at the bottom can cause significant harm to the human body. Without cleaning electrical appliance, you can develop diseases such as osteochondrosis, the appearance of stones in the urinary system, etc.
2. It prevents heat transfer, especially important for electrical types, since eventually the electrical appliance will simply burn out. During heating, the coil does not transfer the required amount of heat to the water, therefore, the heating element is subject to thermal overload. In kettles with a whistle, the water simply takes longer to heat up, resulting in excessive consumption of electricity or gas.

From all of the above, we can conclude: without cleaning, you can harm both your health and electrical appliances.

The most common home descaling product is simple citric acid. This product is inexpensive and accessible to everyone. The main thing is that it is always at hand.

Now we suggest you figure out how to clean a kettle with citric acid.

Cleaning an electric kettle from plaque

For cleaning you will need:

• Citric acid in packs – 2 pcs.;
• Filtered water.

Clean the kettle according to the instructions below:

1. Pour water to cover the limescale.
2. Pour citric acid into it. At first, 1 pack is best. Stir and wait until completely dissolved.
3. Bring lemon water to a boil twice.
4. After all these steps, pour out the contents and rinse thoroughly with running water. Boil with the purified plain liquid 2 more times.
5. If the effectiveness of the work done was not noted, in this case it is necessary to do all the steps again.

Advice! If the plaque that has formed has recently appeared on the bottom, simply pour in a warm solution and leave it for 5 hours. Drain the dirty liquid, pour in new liquid and boil 2 times.

You can clean the device either with simple freshly squeezed lemon juice or by peeling it. How to properly descale a kettle using not only citric acid, but also fresh lemon? The instructions will be similar: just instead of powder, either lemon peel or its pulp will be used.

Cleaning a metal kettle from scale

Step-by-step instructions for cleaning at home:

1. Pour in 1/2 of the volume of water. Then add table vinegar, stir, cover and leave for a quarter of an hour.
2. After the time has passed, add the required amount of citric acid and wait for complete dissolution. Place on the stove and bring the contents to a boil. Then you need to remove it from the hot burner and leave it for 30 minutes.
3. Drain the liquid. Using detergent and a dish sponge, thoroughly rinse it from the inside. Rinse with plain water.

Important! When cleaning in this way, it is recommended to wear gloves on your hands to avoid getting acid on your hands. This way you protect the delicate skin of your hands from burns.

Proper care of kitchen appliances and utensils

In order to avoid having to descale the kettle for a long time, it is recommended to carry out preventive cleaning from time to time. Simply boil it with a little lemon acid 2 times a week. Applying in everyday life With such simple cleaning methods, you not only make your life easier, but also do not waste time searching for the answer to the question of how to descale a kettle with citric acid.

How to clean a kettle with citric acid to restore its original shine? You have to constantly get rid of scale in your kettle. Citric acid will help save money on the purchase of chemicals and protect your health from their negative effects. Every housewife who has cleaned dishes this way can confirm its high efficiency.

Removing a small layer of scale

How to descale a kettle with citric acid? The dishes are filled with water so that it completely covers the lime crust. Citric acid is added to the water. Its quantity depends on the degree of filling of the container. For 1 liter of water you need to take 20-40 g of citric acid powder (1-2 small bags).

The liquid must be boiled and left on low heat for 2-3 minutes. After the water boils, you need to open the lid slightly. If an electric kettle is being cleaned, it must be turned on again after boiling after 2-3 minutes. The steam from the boiling liquid will remove scale from the surface of the lid of the utensil.

After boiling, the liquid is allowed to cool to room temperature. While it cools, citric acid will eat away the plaque. Under the influence of the product, the walls of the dishes will be noticeably cleaned. The cooled, cloudy water along with the fallen plaque must be poured out.

If it was not possible to completely clean the inner surface of the dish the first time, water is poured into it again. The same portion of citric acid dissolves in it. The liquid is brought to a boil, boiled for several minutes and poured out after cooling.

If the method does not give the desired result, the concentration of citric acid must be doubled and all steps repeated again.

When the plaque has safely disappeared, the procedure can be completed. Afterwards, the kettle should be washed thoroughly with warm water and liquid soap. The first and second boiled water must be poured out. To completely get rid of the smell of the product, you need to boil and pour out the water three times.

Citric acid is not dangerous to the human body in small doses, but concentrated solutions of the product can cause irritation and burns of the mucous membrane of the oral cavity and digestive tract.

Citric acid does not scratch or corrode the surface of dishes, including enameled ones. This is the most safe way for electrical appliances made of plastic.

Instead of citric acid, you can use lemon. The fruits contain large amounts of citric acid. 1 or 2 medium-sized lemons are cut into large slices and filled with water. The liquid is boiled for several minutes and allowed to cool. The cooled contents are poured out along with the fallen plaque, and the utensils are washed with liquid soap. Before using the kettle, you need to boil it twice and pour out the water.

Citric acid and vinegar

This method is recommended for enamel kettles and stainless steel cookware intended to be heated on the stove. It can be used for a closed-coil electrical appliance that has a metal or glass container for heating water. If the heating element is not closed, there is a risk of damage to the galvanic coating of the heating element. It is not advisable to use vinegar in plastic electrical appliances.

You need to pour 0.5 tbsp into the container. table vinegar (9%), then dilute it with water. The vinegar solution should cover the entire crust on the inside of the kettle. After 15-20 minutes, add 40-60 g of citric acid powder into the liquid. The solution is brought to a boil and boiled with the lid ajar for several minutes. The product is left in the kettle for 20 minutes, then it is poured out. If the scale is not completely removed, the procedure must be repeated. Boiling with vinegar will get rid of the most stubborn and voluminous deposits.

After cleaning, wash the dishes with liquid soap and rinse. Then boil it three times and pour out the water.

Due to the specific smell, you need to clean dishes with vinegar in a well-ventilated area.

Elimination of pollution from carbonated drinks

Regular lemonade will help clean the inside of the kettle. It contains phosphoric and citric acids, which have a destructive effect on scale. Lemonade is poured into a container and left for 1-2 hours, allowing the components of the drink to interact with limescale. There is no need to close the kettle with a lid so that the gas is completely released from the drink. Later, the liquid must be brought to a boil and left in the container until it cools. The lemonade along with the separated plaque is poured out. If layers of scale remain on the walls of the kettle, repeat the procedure.

Other carbonated drinks containing citric acid act in a similar way. It is not recommended to use brightly colored products as they contain harsh dyes. The most suitable and effective remedy, besides lemonade, is Sprite.

How to remove a thick layer of scale

Cleaning the kettle with citric acid in combination with soda and vinegar allows you to get rid of large deposits.

To deal with multi-layer plaque, you first need to pour a baking soda solution into the kettle. It is prepared at the rate of 2 tbsp. l. baking soda per 1 liter of water. The solution is poured into a kettle, brought to a boil and left to boil for 20-30 minutes. After this, the liquid from the kettle is drained and the utensils are rinsed.

Next, water with citric acid dissolved in it is poured into the container. She will enter into chemical reaction with soda soaked in scale. The resulting gas will explode the layers of plaque from the inside, destroying it. For 1 liter of water you need to add 40-60 g of powder. The product is boiled and left to cool. The cooled liquid is drained and the dishes are washed under running water.

After an acid attack, you can repeat the alkaline treatment with baking soda. When citric acid cleans the surface, the scale layer loosens. Repeating the procedure will completely detach it from the walls.

For the third time, grape or apple cider vinegar is poured into the kettle to 1/3 of its volume. Vinegar is diluted with water, filling the dishes to the brim. The liquid is brought to a boil and boiled for 30 minutes, then it is drained.

After this triple processing, the crust becomes pasty. It can be easily removed with a wooden spatula or stick. It is not recommended to clean scale with metal objects. They can damage the walls of the vessel.

After mechanical removal of plaque, you need to boil water with citric acid in a kettle again to remove all its residues. After boiling and cooling the liquid, the dishes will become clean and shiny.

Clean dishes should be washed with water and a special product, rinsed with water and wiped dry with a clean towel. It is advisable to use rubber gloves when cleaning the kettle, as the mixture can damage the skin of your hands.

The first 3 boiled portions of water must be poured out so that the remaining mixture does not enter the body.

The method will be more effective if, on the eve of cleaning, you cover the layers of scale with a slurry of citric acid powder and water. The product should be left on the utensils overnight. In the morning, the surface must be washed and further cleaning can begin.

Cleaning a Glass Kettle for Heating on the Stove

Clear glass items are the most difficult to clean. The slightest lime deposits are visible on the vulnerable surface. The cleaning agent should be gentle on glass. You can get rid of dirt on a glass teapot using citric acid.

To get rid of scale you need to prepare the following:

• 1 tbsp. l. baking soda;
• 1 tbsp. l. citric acid;
• 100 ml table vinegar (9%).

The ingredients are dissolved in 1 liter of water, then the solution is poured into the kettle. The composition is boiled for 30-40 minutes and left to cool. When the kettle has cooled a little (it should remain warm), clean it with an abrasive or plastic sponge. The use of metal scrapers or brushes is prohibited. They may scratch the glass surface.

How often should the procedure be performed?

With soft water, utensils can be cleaned less often. It is enough to do this once every 3 months.

You can significantly reduce the likelihood of plaque formation if you wash and wipe the inside of the kettle dry with a clean towel after each use.

The glass teapot needs to be wiped from time to time with a slice of lemon, inside and out. Lemon juice is washed off after 15 minutes with warm water and the surface is wiped dry with a towel.

Cleaning the kettle from grease outside

In the kitchen, any utensils gradually become covered with grease. How to clean a kettle from grease with citric acid?

Small greasy stains are easy to remove. You need to dip a slice of lemon in salt and wipe the contaminated area. It is recommended to use fine salt. It is not advisable to use salt on metal surfaces. It can cause them to darken.

To clean the walls of a metal kettle from a small deposit of grease, you need to immerse the utensils in a large container filled with a solution of citric acid for a couple of hours. The solution is prepared from powder and water in a ratio of 1:5. The higher the concentration of citric acid and the higher the temperature of the solution, the faster the surface will be cleaned.

Larger and older greasy spots can be removed with a mixture of baking soda and citric acid. They need to be mixed in equal proportions. The outer surface of the kettle must be wetted and covered with the prepared composition. Baking soda and citric acid will react chemically with the fat and with each other. The resulting gas will rupture the fat from the inside and separate it into lumps. They need to be removed a little later with a damp sponge and dishwashing liquid. Then you need to rinse the dishes with water.

Cleansing from other contaminants

How to clean rust from a kettle? You can remove dirt from the surface of the kettle with citric acid. It acts gently, removing only oxides and without damaging metal walls.

It is recommended to remove a very strong rust stain on the outer surface of the kettle in several stages. The contaminated area is immersed in a concentrated solution of citric acid (2-3 tablespoons of powder per 1 tablespoon of water) for several hours, then wiped with a toothbrush. If the surface is not cleaned, repeat the procedure.

Light stains on the outside of the utensils will be removed by a solution of citric acid prepared from 1 tbsp. water and 1 tbsp. l. powder. Use a sponge with the applied solution to wipe the contaminated area until it is completely clean. After cleaning the surface, rinse it with warm water and wipe dry with a clean towel.

Lemon juice works well on various stains. The cut fruit is applied cut side to the outer surface and rubbed for 1-2 minutes. The treated area is left for 40 minutes. During this time lemon juice will remove dirt and the surface of the kettle will be cleaned. Cleaned utensils should be washed with liquid soap and rinsed with warm water.

To remove green stains from the outer surface of dishes, lemon juice must be mixed with alcohol in a 1:1 ratio. Use a cotton swab or sponge with the applied product to wipe the contaminated area until it is completely clean.

To clean the kettle from the layer of rust deposited from tap water, you need to pour a citric acid solution with a concentration of 10% into it. The solution is left in the container for 8 hours or overnight. In the morning, the contents are poured out, and the dishes are rinsed to remove any remaining rust and product. If the inner surface is not cleaned, the procedure must be repeated. The first 2-3 boiled portions of water should not be consumed in a cleaned kettle.

Lemon juice will add a shiny shine to the chrome surface of the kettle. Use a slice of fruit to wipe the surface of the utensil, then (without washing off the juice) polish it with a soft cloth.

Tap water contains many mineral impurities. They are what form limescale and insoluble sediment inside the kettle. Scale damages the walls and bottom of dishes, heating elements of electrical appliances and affects the taste of water. I'll tell you how to clean a kettle using citric acid.

Methods for eliminating scale

Acids react with salts (scale) and convert hardened deposits into a soluble form. Cleaning methods are based on this.

Depending on the degree of salt contamination, determine how much citric acid is needed to clean the kettle:

Photo	Description
	For slight precipitation and for prevention For one-time use – 50 g sachet or 2 tbsp. spoons without a slide. The price of such a descaler is about 20 rubles.
	With multi-layer sediment You will need 2 bags of 50 g each. For initial cleaning – 1 pc., for reuse – 1 pc. Do not exceed the amount of powder, otherwise you risk damaging the inner surface of the cookware.

Method 1: universal

I offer the most effective and economical way to remove scale from a kettle using citric acid. Suitable for enameled, glass and stainless steel cookware:

Photo	Subsequence
	Step 1 Make a citric acid solution: Pour the contents of the sachet into cold water (40-50 g per 1 liter of water). Stir thoroughly until the granules dissolve.
	Step 2 Boil the solution: Pour the acidic liquid into the bowl. Next, you need to boil the kettle for 5 minutes. If you are cleaning an electrical appliance, after turning it off, turn it on again after 3 minutes.
	Step 3 Wait for the boiling water to cool and pour it out. Inspect the surface: if plaque remains, remove it with your own hands - rub with a dish sponge. This will remove the softened sediment.
	Step 4 Thorough dishwashing: Rinse at least three times under running water. Pour water into the kettle and boil again. Pour boiling water and the acidic liquid is completely washed out.

Method 2: gentle cleaning

The safest option for removing scale from a kettle with a plastic or glass surface is to use lemon. With this high acid content fruit, you can easily remove salt and lime deposits from your dishes and give them shine:

Photo	Instructions
	Preparation Cut the lemon into slices and place in a cleanable container. Fill the bowl with water: for 1 liter – 1 lemon. Potato peelings containing organic acids will enhance the effectiveness of this method. You can add them to lemon slices.
	Boiling Boil water and cook the sour fruit for 10 minutes. Turn on the electric kettle again after 5 minutes. Leave the boiling water to cool for 1-2 hours, during which time the lemon will soften the scale.
	Cleansing Wash the solution under running water. And loose sediment can be easily removed with a sponge.

Method 3: from multilayer sediment

The main active composition of professional cleansing products is acids and sodium carbonate. At home, you can replace these remedies with vinegar, lemon and baking soda:

Photo	Instructions
	Determine if the method is safe: recommended for stainless steel and enamel cookware intended for heating on the stove; not suitable for electrical appliances.
	Stage 1: baking soda treatment Pour water into a bowl and add baking soda (2 tablespoons per liter). Boil for half an hour. Drain the soda solution. Don't rinse. Some of the soda is allowed to remain in the sediment to react with the acidic components.
	Stage 2: treatment of scale with citric acid Fill the container 2/3 full with cold water. Pour granules from the bag (per liter - a tablespoon) and stir. Boil the solution for half an hour. Drain the liquid and rinse with running water.
	Stage 3: vinegar treatment Dilute the vinegar with water (100 g per liter). The vinegar solution should be filled to the brim. Now put the kettle on the fire again and boil for half an hour.
	Step 4: Removing sediment How to remove scale from a kettle: The plaque becomes pasty after treatment. It can be easily removed with a sponge. Do not use metal brushes, they can damage the surface.

Method 4: for electric kettles from stubborn sediment

Citric acid is safe for a teapot, and in combination with soda it quickly removes even plaque that has become embedded in plastic:

Photo	Instructions
	Determine if the method is safe. You can clean an electric kettle made of any material with a closed heating element. Exposed galvanic coating will be damaged!
	Step 1 Make a solution of citric acid (a tablespoon per liter) and fill it with half the volume of the container. Boil the liquid.
	Step 2 Pour soda into the hot solution - a teaspoon per liter. It will enter into a chemical reaction with the acidic liquid. The resulting foam destroys the layers of scale from the inside.
	Step 3 Wait for the liquid to cool, then wash the kettle.

Conclusion

Now you know the most effective and cheapest ways to clean a kettle with citric acid. Also check out useful recommendations in the video in this article, and you can ask questions in the comments.

Scale is a constant companion of any water heating devices: from electric kettles to washing machines. The thing is that the water is to one degree or another saturated with calcium and magnesium salts, which under the influence of high temperature turn into a barely noticeable sediment. Over time, the tiny particles build up on top of each other, forming hard deposits. Citric acid quickly clears scale, not being inferior in effectiveness to modern store-bought products, and in terms of safety for humans it is noticeably superior to other “chemical” methods.

Scale damage. The harder the water, the faster salt deposits coat the inner walls of containers and heating elements of household appliances. As a result, over time the device begins to perform worse and consumes more electricity. In addition, scale particles that get into food or water can cause damage to health.

If you don’t have citric acid at home, replace the concentrate with a natural analogue. The juice of one lemon is equivalent to 4-5 grams of powder. Citrus is no less effective, and also gives the surface being cleaned a pleasant fresh aroma, but there is one drawback - the consumption is significantly higher.

You can add all the finely chopped lemon to the kettle, washing machine and another household appliances- only purified lemon juice

Precautions. Do not allow citric acid (concentrated and diluted in water) to come into contact with mucous membranes and skin, as this substance causes burns. Dry crystalline powder may irritate the respiratory tract.

How to clean scale with citric acid

Kettle (regular and electric). Pour a solution of 10 grams of citric acid per 1 liter inside cold water, turn it on or put it on the stove, wait until it boils. Be careful: do not fill the water to the brim - once it starts boiling, the boiling water will splash out. Turn off the kettle (remove from heat), close and leave for 10 minutes. Pour out the resulting liquid, remove any remaining scale with a soft sponge or brush. To remove any remaining acid, boil clean water in a kettle before use.

The cleaning effect is noticeable immediately

Citric acid is not suitable for removing scale from the surface of enamel kettles, as it thins the enamel.

Washing machine. Pour 8-10 sachets of citric acid (25 grams) into the powder compartment (you can directly into the drum), then start the mode for one and a half to two hours at a temperature of 60-90°C (depending on the degree of contamination). Naturally, there should be no things inside the machine.

After such “washing”, be sure to wipe the drum, areas hidden by sealing rubber bands, the drain hole, the detergent compartment and the filter with a dry, clean cloth.

It is better to pour citric acid into the powder compartment to clean all components of the machine.

Do not overdo it: if you follow preventive measures, it is enough to descale the washing machine with citric acid two to three times a year, no more often. Otherwise, the combination of acid and high temperature will negatively affect the condition of rubber and plastic parts unit.

Iron with steamer. To clean scale, prepare a solution (10 grams of powder per 1 liter of water) and pour it into the water tank. Set the “steam supply” or “steaming” mode and the maximum temperature - after a while you will see how the remaining salts come out along with the steam.

Irons with steam function also require periodic cleaning.

Double boiler. Pour the “acid” solution (the proportions are the same as in the previous recipe) to the maximum level - the water should cover the heating element completely. Let the steamer run for 15-20 minutes, then turn it off and leave for half an hour. Drain the contents, rinse the container, and wipe with a clean sponge.

Coffee maker. To clean the coffee maker from a layer of scale, pour a sachet (25 grams) of citric acid into a working container filled with water and “drive” the liquid as if you were brewing coffee. As soon as the technique finishes its work, repeat the procedure, but without acid (just with water).

Large layer of scale. To remove thick, old layers on heating elements, prepare a cold remedy: take a glass of cool water for 25 grams of citric acid. Pour the solution into a container with scale and leave for at least 5 hours, then boil.

It is better to pre-soak thick layers in a solution of citric acid and only then boil

How to prevent scale formation

1. Wash your kettle and steamer at least every other day. The less sediment there is on the surface, the easier it is to wash the equipment.
2. For domestic purposes, use purified water. The best option- install a filter.
3. Do not leave water in containers (kettle, coffee maker, iron, etc.) even overnight. Refill fresh before use.
4. Buy special anti-scale products designed for washing machines and dishwashers at a hardware store.
5. When washing white laundry, add 15-20 grams of citric acid to the powder.

Even if the water has been purified by a filter, it still contains residues of harmful metals. Such water leaves traces of settling impurities on the dishes, and a coating forms on the walls, which, when heated, can distort the taste of the liquid. Known different ways cleaning dishes. But recommendations to clean the kettle with citric acid, as the most gentle way, are very popular.

Scale hazard

Plaque formation is a natural process. This is a compound of calcium and magnesium salts that does not dissolve and is formed when a liquid is boiled. At elevated temperatures, its chemical composition, at this moment salts are released that settle on the walls of the dishes.

• Even if a small dose of plaque particles enters the human body, there will be virtually no harm. If these salt particles are constantly introduced into the body with food or tea, unpleasant symptoms may occur. Experts call this reabsorption. Salts accumulate in the joints, blood vessels become blocked, kidney stones form, and the urinary system suffers.
• An electrical appliance with deposits on the heating element takes a long time to heat up, causing breakdown quickly. In addition, energy consumption increases significantly.

If a replacement can be made when an electrical appliance breaks down, then health problems can be avoided by descaling the kettle with citric acid.

How to prepare a kettle

How to properly descale? It is not recommended to use cleaning products similar in composition to washing machine cleaners. It is recommended to cleanse folk remedy– citric acid. This method has worked well.

Preparatory steps before descaling the kettle with citric acid:

• It is not recommended to use a metal sponge or brush;
• The unit must first be cooled before cleaning at home. The electric one should be disconnected from the network;
• The mains-powered unit must not be immersed in liquid containing detergent. Pay attention to the nose. There is a mesh in it, which also needs to be cleaned;
• Make sure you have a complete set of cleaning ingredients in advance.
• It is better to boil the dishes with lemon juice solution for the first time before going to bed, leave it overnight, and repeat the procedure in the morning. This is done so that 3-4 hours pass when the product begins to act on metals.

Advantages of the method

Red plaque on the walls can be removed with vinegar, soda and many other folk methods. But the most gentle remedy is considered to be citric acid for removing scale from the kettle. Positive aspects Applications for cleaning this product:

The effects of citric acid are less aggressive than other agents. It dissolves metals and salt compounds;

1. Citric acid becomes a barrier to corrosion in iron kettles, which is caused by scale. Removing scale with a product prevents the wall material from collapsing.
2. After using this solution, there are no marks or scratches left on the surface of the unit.
3. Doesn't leave unpleasant odor inside the dishes after processing.
4. Using the cleaning product does not harm human health. Even if the lemon juice is not completely washed off, its particles will not harm the body. No allergic reaction from contact with it was noticed.
5. The price of the product is affordable for everyone.

Features of different types of cleaning

Citric acid is the safest remedy for descaling a kettle. The recipe with this product acts very quickly and effectively. The procedure is not difficult.

kettle	Gentle cleaning method	Aggressive cleaning method
metal		Mixture: citric acid, soda, vinegar. Vinegar 150 ml. ½ a kettle of water. Prepare the solution, leave for 20 minutes. Powder 40-60 gr. Bring to a boil. Leave for 25 minutes.
plastic	Lemons 1-2 packets. Water volume 1 liter. Prepare the solution. Bring to a boil.
enameled	You don't need a lot of acid. Fill the kettle with water. Stir with a wooden spoon. Boiling lasts 5 minutes. If the plaque is large, then 15 minutes. Powder 20-35 gr. liquid 2/3 kettle.	Lemon-vinegar solution for a metal unit that is used on the stove. Do not use a metal sponge.
glass
electric	Powder 30-40 gr. Prepare a solution with warm liquid. Fill the unit. Leave for 4-5 hours. At the end of the time, rinse the dishes. Can be used. If the deposit is large, increase the temperature of the water to a boil. The procedure is repeated 3 times.

Different cleaning methods

1. Boiling is used in almost all recipes. It is especially recommended to boil acid solutions with heavy deposits. The solution is boiled on average for 3-5 minutes. After this, be sure to rinse. Before you start using the kettle, you need to fill the clean unit with new liquid and bring it to 100 o C, drain it. You can use it.
2. The no-boiling method is good if the cleaning procedure is carried out regularly. It is convenient in that it can be performed partially in a passive state: a kettle with citric acid is left to remove scale overnight. Prepare a solution of 60 g. powder and 1 liter of water, which is left either overnight or for 5 hours. After the time has passed, wash the dishes, add new liquid and boil.

Use lemon to clean dishes with a slight coating. 1-2 tablespoons of acid are replaced by ¼ part of lemon. A solution is prepared with 0.5 liters of liquid. Bring to 100 o C. Leave the boiling water to cool for 1-2 hours.

The electrical appliance automatically turns off when it reaches 100 o C. To continue the boiling process, you must open the lid. To prevent steam from damaging the ceiling or furniture, the unit must be placed under a hood.

The acid solution used is useful for cleaning the outside of the walls of the dishes. This solution copes with greasy marks and washes away dirt. Therefore, it is recommended to pour it after boiling not into the sink. Prepare separate dishes.

You can work with the lemon-vinegar solution while wearing gloves to avoid damaging your hands.

The cleaning procedure can be repeated several times if it was not possible to get rid of all the plaque at once.

To prevent the formation of a strong coating, make a solution and use it to treat the inside of the kettle 2-3 times for 14 days. Then you can get by with a warm solution, which is left in the bowl for 15-20 minutes, the resulting salts will disappear.

Scale prevention

Three simple rules will help avoid scale formation:

1. The kettle should be cleaned at least once a month; average amount 1 time every 2 weeks.
2. It is recommended to fill only with purified water. It is also beneficial for human health.
3. Before pouring new water, you need to pour out the remaining liquid. It is recommended to rinse the dishes with running water.

Other methods

Important: all methods of removing plaque at home rely on the effect of acid on the scale. Recipes use products that create an acidic environment.

• Recipe for metal utensils, for prevention:

Place apple or potato peelings in a bowl, add liquid, bring to 100°C, cool for 2 hours. Wash off the plaque with a sponge.

• Brine recipe:

Pour the liquid into any metal kettle, bring to 100°C, cool for 2 hours. Use a sponge to remove any remaining plaque, rinse.

• The recipe with soda is suitable for any dishes, including cleaning an electric kettle:

For 0.5 l water 2 tbsp. l. soda Bring the solution to 100 o C, pour soda into the liquid, dissolve, cool for 2 hours. Wipe the inside with a sponge and rinse with running water.

Using such simple ways, you can keep the kitchen and its utensils completely clean. You will have the opportunity to look like a good hostess in front of your guests.